Peanut Butter Milkshake
The Peanut Butter Milkshake is a delightful and whimsical treat that takes the beloved flavors of a classic PB&J sandwich and transforms them into a creamy and indulgent milkshake.
Ingredients
- 2 cups vanilla ice cream
- 1/2 cup milk adjust for desired thickness
- 1/4 cup creamy peanut butter or to taste
- 2 tbsp jelly or jam strawberry, raspberry, or grape
- 1 tsp vanilla extract
Optional, for garnish:
- Whipped cream
- Crushed peanuts
- Extra jelly or jam
Instructions
- Prepare the Glasses: If desired, swirl a little jelly or jam around the inside of the serving glasses for a fun visual effect.
- Blend the Milkshake: In a blender, combine the vanilla ice cream, milk, peanut butter, jelly or jam, and vanilla extract. Blend on high speed until smooth and creamy, adjusting the milk as needed to reach your desired thickness.
- Pour and Garnish: Pour the milkshake into the prepared glasses. If desired, top with whipped cream, a sprinkle of crushed peanuts, and a drizzle of extra jelly or jam.
- Serve Immediately: Serve the Peanut Butter and Jelly Milkshake with a straw and enjoy this delightful treat right away!
- Dobar tek!
Notes
You can substitute almond butter, cashew butter, or any other nut or seed butter you prefer.
Use non-dairy ice cream and milk alternatives like almond milk or coconut milk.
Add a scoop of your favorite protein powder to boost the protein content. Just blend it well with the other ingredients.
Adjust the thickness by adding more ice cream for a thicker shake or more milk for a thinner consistency.